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Feta cheese |
Dr. Cheese knows Everything about Feta cheese |
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INTRODUCTION - HISTORY - FARM - CREAMERY - MAKING CHEESE 1 - MAKING CHEESE 2 - LINKS
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| name of the cheese: Feta cheese | ||
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Feta cheese is usually used in making salads and is much tastier when combined with tomatoes, olives and green vegetables. One can store Feta cheese indefinitely because of the salt solution. |
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 Queso Feta Pais: Grecia Leche: vaca/cabra/oveja Textura: suave Grasa: 30-60% |
 Fromage Feta Pays: la Grece Lait: vache/chevre/brebis Texture: molle Gras: 30-60% |
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