Frinault cheese |
Dr. Cheese knows Everything about Frinault cheese |
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INTRODUCTION - HISTORY - FARM - CREAMERY - MAKING CHEESE 1 - MAKING CHEESE 2 - LINKS
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name of the cheese: Frinault cheese | ||
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Frinault cheese is a round shape, soft-white, cheese with a natural rind covered with ash. The cheese has a firm texture and rather spicy taste. |
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Queso Boursin Pais: Francia Leche: vaca Textura: suave Grasa: 50% |
Fromage Frinault Pays: la France Lait: vache Texture: molle Gras: 50% |
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