 |
 |
 |
|
Ask Dr. Cheese |
Dr. Cheese knows Everything about Cheese |
|
|
|
|
|
|
INTRODUCTION - HISTORY - FARM - CREAMERY - MAKING CHEESE 1 - MAKING CHEESE 2 - LINKS
|
| name of the cheese: Pepato cheese | ||
|
|
Pepato cheese is a gourmet cheese studded with peppercorns. It can be sold young, when it will be moist, or aged. It gets sharper as it ages. |
|
 Queso Pepato Pais: Italia Leche: oveja Textura: semimaduro |
 Fromage Pepato Pays: l'Italie Lait: brebis Texture: demi dure |
|
|
|
||
|
|
||
