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INTRODUCTION - HISTORY - FARM - CREAMERY - MAKING CHEESE 1 - MAKING CHEESE 2 - LINKS
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name of the cheese: Podravec cheese | ||
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Podravec cheese is a mild ripened cheese that is splendid for melting. |
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Queso Podravec Pais: Croatia Leche: vaca Textura: semimaduro |
Fromage Podravec Pays: la Croatie Lait: vache Texture: demi dure |
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